I love that this soup isn’t thickened by soy milk and/or flour. It uses puréed beans, cashews, and potatoes to thicken the soup which means we get tons of hidden nutrients and protein. I used this recipe from Yup … Continue reading
I love that this soup isn’t thickened by soy milk and/or flour. It uses puréed beans, cashews, and potatoes to thicken the soup which means we get tons of hidden nutrients and protein. I used this recipe from Yup … Continue reading
I always used to spice up my cheap ramen noodle packets with eggs, veggies, and chopped meat. After becoming vegan, I ditched the packets (and eggs and meat) and started making my own from scratch. Enjoy this delicious ramen noodle … Continue reading
It’s been a while since posting recipes. I’m on half term break this week, though, so I’ll try to catch up. This morning I dcidex to try an experiment I’ve wanted to try for a long while- vegan choux pastry. … Continue reading
Through the week, we usually resort to our tried and true (read: boring) breakfasts of cereal and/or porridge. That’s why I like to change things up on the weekends and make delicious things like cinnamon rolls (originally found here at … Continue reading
I’m not typically hungry first thing in the morning, so I rarely eat before leaving the house for work. Muffins are always easy to grab on my way out the door and these are especially delicious. Very soft and tender, … Continue reading
As I’ve switched to vegan baking, I’ve come across some delicious cookie recipes, but have fallen into the trap of always making those new favourites. So, this time, I decided to branch out and try something new. I challenged myself … Continue reading
We are big fans of Chinese cuisine in our household. We all love fried rice and used to order it with sweet and sour chicken frequently from our nearby takeout. Well, we found a way to reminisce about our favourite … Continue reading
Another favourite I have missed after changing to a vegan diet is Alfredo sauce. Well, I will miss it no longer! After getting our blender, many new recipes became available to us. I found this Alfredo recipe which, from the … Continue reading
Now, usually I am baking like mad to fill all the orders that have been placed around the holidays. This year, being in a different country, without my baking supplies, and no one really knowing of my baking business Pie … Continue reading
What an amazing first Christmas abroad we had! While we weren’t with our family physically, we still were able to see loads of our loved ones through FaceTime to say “Merry Christmas” and share in the festivities. We decided … Continue reading